Link Party

Hi Everyone!  Welcome to our link party!  I am so enjoying the first week of summer.  We have finally had time to unpack a bit from our move after a marathon weekend of graduation, a baseball tournament, soccer and four dance recitals.  There are so yummy recipes featured this week, perfect for Father’s Day.  Last week’s most viewed and favorite links were…

Cottage Cheese S'Mores Cheesecakes with Gay Lea

Mini S’Mores Cheesecakes

childs garden kit

Flower Garden Kit for Kids

Lemon Raspberry Bundt Cake

Honey Ginger Barbecue Chicken

Honey Ginger Barbecued Chicken

White Chocolate Strawberry Mini Cheesecakes by Foodtastic Mom

White Chocolate Strawberry Mini Cheesecakes

How To Make Princess Wand Cookies

Princess Wand Cookies

Congratulations Ladies! Please grab a button and hyperlink back.

Ready? This is your chance to share something YOU’VE created on my blog. I would love for you to share your parties, creative holiday ideas, recipes and favors. Really, I would love to see anything pretty. HOWEVER, if you want to be featured, you must have a link (text hyper link or my linked button) to my site. PLEASE VISIT 2 OTHER LINKS SO I KNOW WHAT INTERESTS YOU!

A few rules:

1. Please be a follower of Bloom Designs Online by email or RSS

2. Link directly to your idea not your home page.

3. Insert a text hyperlink back to my blog or grab my button and link it back.


 

Comments

  1. says

    Loving all these really great posts you feature, as always :) Thanks again for featuring one of mine!! Have a great weekend Jenny!

  2. says

    Wow, love your blog! It looks fantastic. Keep up the great work and thanks for hosting another super fun party.

    Best Wishes,
    Denise & Aubrie

  3. says

    Thanks for hosting! I’m sharing my take on Tahdig, basically nightshade-free hash browns. I’ve also shared my decadent Lemon Mousse Tart that’s also allergy-friendly.

  4. says

    Thank you for Hosting this party! I’m new to blogging and I stumbled onto your link party and Love the the posts you featured! I can’t wait to try them.

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