I recently attended an annual holiday recipe exchange and had the best homemade fudge made by my sweet friend, Alison. My family has made fudge with the same recipe since I was three and it was the only fudge I liked- until this party. Alison’s fudge is surprisingly light, creamy and has just a surprise hint of peanut butter. You will love the recipe- 6 ingredients and super quick! Don’t let Christmas go by without trying this treat. It only takes a few minutes to make and would be a wonderful treat for friends and neighbors.
1/2 cup evaporated milk
2 1/2 cups sugar
Continue to cook for 8 minutes stirring continuously. Remove from heat. Add chocolate chips, marshmallow, and peanut butter. Stir until smooth.
Pour into foil lined 8×8 pan. Refrigerate until set.