Make It Monday- Reindeer Noses

Here is a great twist on the chocolate covered pretzel that is even easier to make and oh so yummy- reindeer noses.  I found this little snack on Pinterest and it is perfect for Christmas- simple, fast and delicious!


Supplies: pretzel rounds, Hersey kisses, Christmas M&M’s

Directions:
1. Preheat oven to 225.
2. Lay pretzels flat on a cookie sheet covered in parchment for easy clean up.
3. Set an unwrapped kiss in the middle of each pretzel.
4. Let the chocolate melt in the oven for 2-4 minutes.  The chocolate will still have its shape but will be soft.
5. Press an M&M in the middle of each chocolate, pushing the chocolate to the edges of the pretzel.
6. Eat ‘em up.


Every time I look at these, I smile.  Believe it or not, I’m already planning my Christmas party for next year.  Can you guess the theme?  
XO

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